Current Menu Items

Choose from 1 to 4 types of meat with one side and a serving of cornbread

RBQ PREMIUM SMOKED MEATS

From the best Pitmasters in the West, our meats are hand selected raw, carefully trimmed, and individually smoked to perfection

Brisket

The mark of only the best bbq joints and we claim the title. Sliced or chopped.

$30

Burnt Ends

Caramelized brisket point cubes, bursting with RBQ flavor.

$20

Pulled Pork

Our pork pulls itself. Carefully prepped and smoked to perfection, it practically melts in your mouth.

$18

Turkey Breast

Smoked turkey breast, you've never tasted a bird like this. Sliced to order to maintain moisture.

$20

Jalapeno Cheddar Sausage

The RBQ pit team worked hard on this one, concocting just the right balance of cheese, spice and snap.

$18

Chicken Thighs

This is how chicken was meant to be eaten. Dark meat smothered in RBQ and smoked to perfection.

$15

Ribs

We smoke spare ribs (not baby back) for a larger portion. Glazed with honey and Original RBQ.

Full Rack

$29

Half Rack

$17

Single Bone

MEAT PLATES

One Meat Plate

One meat choice + your choice of side + cornbread

$16

Two Meat Plate

Two meat choices + your choice of side + cornbread

$18

Three Meat Plate

Three meat choices + your choice of side + cornbread

$21

Original RBQ SIDES

All our sides are dreamed-up and crafted in-house by our amazing RBQ team! 8oz $3 PINT $8.5 QUART $11 HALF PAN $35 (premium $45) FULL PAN $65 (premium $75)

Potato Salad

Traditional southern classic with a hint of our Carolina Mustard and Deep South Vinegar

Coleslaw

For some added crunch, our slaw has just the right mix of sweet and acidic

Baked Beans

Warm, sweet, just a touch of RBQ heat, we honor the traditional here

Cheesy Mac (premium)

An easy go-to. Made with large elbow noodles and our original blend of rich cheeses, it's thick and creamy with a hint of kick

Jalapeno Cream Corn (premium)

No one does it like we do, and we're not giving up any secrets. Sweet & spicy like you need it

Banana Pudding (premium)

Thick & creamy banana pudding layered with wafers, a classic southern dessert